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Tante Yvonne Restaurant

Hotel-Restaurant, Traditional French cooking, Gastronomic cuisine, Traditional cooking in Quincieux
  • Following in the footsteps of his grandmother Yvonne Chemarin and his father Michel, Bernard Chemarin is now the one to bring you a new gourmet experience with seasonal, traditional and generous dishes

  • Tante Yvonne has been around for three generations. Bernard Chemarin has been trained by top French chefs Paul Bocuse and Pierre Orsi and is bringing you a new gourmet experience with a little help from his wife. You’ll love the pretty setting, shaded, spacious and floral terrace and especially the sophisticated and delicious seasonal dishes. Check out our lovely little hotel in an 18th century building. We’d love to welcome you to our beautiful region for one night or more. 16 rooms with...
    Tante Yvonne has been around for three generations. Bernard Chemarin has been trained by top French chefs Paul Bocuse and Pierre Orsi and is bringing you a new gourmet experience with a little help from his wife. You’ll love the pretty setting, shaded, spacious and floral terrace and especially the sophisticated and delicious seasonal dishes. Check out our lovely little hotel in an 18th century building. We’d love to welcome you to our beautiful region for one night or more. 16 rooms with all mod cons.
    3* Logis rating. All mod cons, TV, telephone, Wi-Fi, sales rep stop. Family-run inn with views of the Beaujolais peaks. Gated car park.
  • Groups (Max capacity)
    • 150  Maximum number of people
Services
  • Accessibility
    • Accessible for self-propelled wheelchairs
  • Equipment
    • Baby chair
    • Car park
    • Private parking
    • Shady terrace
    • Bar
    • Terrace
    • Air conditioned restaurant
    • Meeting room
    • Toilets
    • Shelter for bikes/mountain bikes
  • Services
    • Pets welcome
    • Accommodation
    • Pets supplement
    • Wi-fi
    • Restaurant
    • Buffet meal
    • Takeaway/cooked dishes
    • Caterer
    • Restaurant on site
    • Accommodation on site
    • Seminar/meeting
Rates
Payment methods
  • Bank/credit card
  • Travellers Cheque
  • Cash
  • Titres restaurant (vouchers)
  • Rates
    Adult menu: 38 to 49 €.

    Group rate available for > 15 people.
Openings
Openings
  • All year 2024
    Open Everyday
    * Open every day for lunch and dinner except Sunday night. Closed Sunday evening and bank holidays. 2019 annual closure: from August 16th to 29th
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